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Beef tartare with caper flowers, olives, anchovy green sauce and egg yolk

€ 16.00 (9)

Fried polenta with Colonnata lard and pepper sauce

€ 14.00 (4)

Selection of cold cuts and cheeses with honey and mustards

€ 18.00 (3,4,13)

Fennel flan with Vernaccia zabaglione and ripe cherry tomatoes

€ 14.00 (3,9)

Anchovies under pesto with roasted eggplant and pepper salad

€ 15.00 (3)

Stuffed chicken neck with green sauce and pickled vegetables

€ 14.00 (3)

Boiled meat croquettes with old-style mayonnaise

€ 14.00 (4,9,13)

Risotto with pears, pecorino cheese and Chianti reduction

€ 16.00 (3,10)

Homemade tagliatelle with Chianina meat ragout

€ 16.00 (4,10,14)

Handmade tortelli stuffed with guinea fowl and truffle on pecorino cream

€ 16.00 (3,4,5,9,10)

Pici with garlic, oil, chili pepper, smoked herring and crispy breadcrumbs

€ 14.00 (4,9)

Gigli pasta with black cabbage and sausage

€ 16.00 (4,10)

“Maccheroncino al torchio” with turnip greens and dried tomatoes

€ 15.00 (4,9)

Handmade pici with Sienese ossobuco ragout

€ 16.00 (4,9,10,14)

Fiorentina T-bone steak with grilled potatoes and beans

€ 6.00/hg (minimum 1.1 kg)

Rib steak with grilled potatoes and beans

€ 4.00/hg (minimum 900 g)

Beef tagliata with grilled potatoes

€ 22.00

Beef tenderloin with Colonnata lard and sautéed spinach

€ 26.00

Grilled lamb chops with fried potatoes

€ 24.00

Marinated cockerel cooked under a brick, homemade fried potatoes, sautéed friarielli

€ 24.00

Octopus tentacle on Jerusalem artichoke cream and green beans

€ 24.00 (1)

Fried lamb chops and onion

€ 24.00 (4)

Duck breast with thyme and caramelized figs

€ 22.00 (4,10)

Yogurt and peach mousse

€ 7.00 (3)

Bacio di Siena

€ 6.00 (3,5)

Traditional tiramisu

€ 7.00 (3,4,9)

Apple and cinnamon cake

€ 7.00 (4,9)

Cheesecake with berries or salted caramel

€ 7.00 (3,4)

Mango mousse

€ 7.00 (3,5)

Ricciarello strudel

€ 7.00 (4,5,9)

Cantuccini with vin santo

€ 6.00 (3,4,5,9)

Panforte

€ 6.00 (4,5)

Seasonal fruit

€ 6.00

Allergens

1. Fish
2. Clams
3. Milk and derivates
4. Gluten
5. Nuts
6. Shellfish
7. Peanuts
8. Lupins
9. Eggs and derivates
10. Sulfur dioxide and sulphites
11. Soy
12. Sesame
13. Mustard
14. Celery